Make delicious, healthy and easy treats during No Bake Create on January 15 at 6:30 PM. Kids in grades K-6 are welcome with registration. Register online or by calling 412-269-0334.
No Bake Create
Tag: cooking
Maker Mondays: Custom Butters, Oils, and Spices
Learn some DIY skills with this makerspace workshop on November 25 at 6:30 PM about making your own flavored oils, butters, and spice blends, then taste test the results.This program is not recommended for people with lactose or egg allergies. People with sensitivities attend at their own risk. Please bring Read More
Breakneck Bistro
Come and whip up two easy-peasy, super delicious foods and one fast craft at our Breakneck Bistro! On September 17 at 6 PM, teens in grades 7-12 will veg out in front of their favorite shows, play card games, create quick and easy crafts, and more. During this Bistro, we’ll Read More
Nailed It! Candy Sushi Competition
Impress Miss Heather and Miss Kaylea with your Pinterest-worthy skills during our Nailed It! Candy Sushi Competition. On August 27 at 4:00 PM, teens in grades 6-12 will be judged on their creativity, presentation, and taste. Register online or by calling 412-269-0334.
Breakneck Bistro
Come and whip up two easy-peasy, super delicious foods at our Breakneck Bistro! On July 30 at 6 PM, teens in grades 7-12 will veg out in front of their favorite shows, play card games, create quick and easy crafts, and more. During this Bistro, we’ll cook delectable quesadillas and Read More
Maker Mondays: Oil & Vinegar Infusions
Learn some DIY skills with this makerspace workshop. On July 29 at 6:30 PM, learn about the chemical properties of vinegars and oils, then make your own flavor infusions with herbs and spices. Adults are welcome with registration and must sign a waiver due to the use of a hot Read More
Maker Mondays: Flavored Salts
Learn some DIY skills with this makerspace workshop. On June 17 at 6:30 PM, learn about the chemical and structural properties of salt and taste test different types of salt. Then, make your own flavored salts by grinding herbs and spices with a mortar and pestle. Register online or by Read More
Family Cooks
Families with children 3-12 years old are invited to grab an apron and whip up a no-bake treat on February 19 at 6:30 PM. Please let us know about any food allergies in your registration. Register online or by calling 412-269-0334.
Maker Mondays: Herbed Oil & Butter
Learn some STEAM skills with this makerspace workshop on making your own flavored oils and butters with herbs and spices. On November 19 at 6:30 PM, you will taste an olive oil blend, an aioli, and make your own herbed butter. Please bring a clean jar with a lid Read More
Spice of Life: DIY Seasonings Workshop
Stop by the library on November 14 at 6 PM and whip up a few DIY ingredients just in time for the holidays. We’ll be making a flavored salt, a flavored sugar, and a special holiday rub that will spice up your Thanksgiving and Christmas dinner tables. All supplies will Read More
